CHINESE CULTURE
I Like Chinese Vegetable Dish Words
素菜_(Jiantizi : 素菜 ; Pinyin : sucai) : vegetable dish
酥炸藕合_(Jiantizi : 酥炸藕合 ; Pinyin : suzhaouhe) : crispy deep-fried lotus root
炸蘿蔔絲丸子_(Jiantizi : 炸萝卜丝丸子 ; Pinyin : zhaluobosi wanzi) : deep-fried white radish ball
炸蘑菇_(Jiantizi : 炸蘑菇 ; Pinyin : zhamogu) : deep-fried mushroom
炸茄子_(Jiantizi : 炸茄子 ; Pinyin : zha qiezi) : deep-fried eggplant
炸薯条_(Jiantizi : 炸薯条 ; Pinyin : zhashutiao) : french fries, chips
炸春捲_(Jiantizi : 炸春卷 ; Pinyin : zhachunjuan) : deep-fried spring roll
凉拌_(Jiantizi : 凉拌 ; Pinyin : liangban) : cold vegetables dressed in seasonings
凉拌苦瓜_(Jiantizi : 凉拌苦瓜 ; Pinyin : liangban kugua) : chilled bitter melon in seasonings
涼拌木耳_(Jiantizi : 凉拌木耳 ; Pinyin : liangban muer) : chilled wood ear (mushroom) in seasonings
凉拌藕_(Jiantizi : 凉拌藕 ; Pinyin : liangbanou) : chilled lotus root in seasonings
凉拌秋葵_(Jiantizi : 凉拌木耳 ; Pinyin : liangban qiukui) : chilled okra in seasonings
涼拌金針菇_(Jiantizi : 凉拌金针菇 ; Pinyin : liangban jinzhangu) : chilled enoki mushroom in seasonings
涼拌海帶絲_(Jiantizi : 凉拌海带丝 ; Pinyin : liangban haidaisi) : chilled shredded kelp in seasonings
涼拌紫甘藍_(Jiantizi : 凉拌紫甘蓝 ; Pinyin : liangban muer) : chilled red cabbage in seasonings
凉拌黄瓜_(Jiantizi : 凉拌黄瓜 ; Pinyin : liangban huanggua) : chilled cucumber in seasonings
涼拌洋蔥_(Jiantizi : 凉拌洋葱 ; Pinyin : liangban yangcong) : chilled onion in seasonings
凉拌腐竹_(Jiantizi : 凉拌腐竹 ; Pinyin : liangban fuzhu) : chilled bean curd skins in seasonings